+852 5128 5815 Bulk quote in 24 hours
Our Products

Premium nut ingredients, engineered for your line.

From ultra-fine butters to crushed and whole kernels — supplied to spec, with the application support to put them to work.

Request a Quote Browse Catalog
Product Range

Three forms, one standard.

Nut butters, crushed formats and whole kernels — pick a form to browse the range.

Showing all 16 Nut Butter products.

Pistachio Butter · AX
Gourmet Series Heavy-roast pistachio butter

Pistachio Butter · AX

A high-end baking and dessert ingredient and premium raw-material choice; also suitable for high-end Gelato.

Core positioningRoast-forward dessert base
ColorGolden orange
Pistachio content
Fineness
Product features
  • Roasted tea aroma and rich flavor
  • Original grinding, no mixed odor
  • Earthy-yellow, golden-orange color
Customer benefits
  • Fine texture with a smooth mouthfeel
  • Stable baking performance and full aroma layers
  • Strong flavor expression built for high-end scenarios
Application scenarios
ChocolateGelatoBiscuit fillingBaked productsFoodservice applications
Not suitable for
  • Bright-green, fresh-pistachio presentations where color must stay vivid

Sample reminder: Choose AX when you want the deepest roasted-tea aroma and a golden-orange paste that holds its character through baking.

Pistachio Butter · CX
Signature Series Heavy-roast aromatic paste

Pistachio Butter · CX

Provides fresh, sweet, mild, and pleasant pistachio flavor. A wide range of uses and an ideal choice for fillings and raw materials.

Core positioningAromatic green filling base
ColorForest green
Pistachio content
Fineness
Product features
  • Roasted nut aroma is outstanding and recognizable on entry
  • Flavor is directionally enhanced, making dairy applications more aromatic
  • The emerald green color is clear and bright
Customer benefits
  • A gentle aroma that complements other ingredients
  • Strong flowability and broad adaptability
  • Stable color and not easy to become dull
Application scenarios
ChocolateIce creamTea drinksBaked productsFoodservice applications
Not suitable for
  • Recipes needing a raw, grassy low-roast green profile

Sample reminder: Choose CX for an aromatic, heavy-roast pistachio note in fillings, dairy and tea drinks.

Pistachio Butter · GX
Gourmet Series Coarse-grain pistachio butter

Pistachio Butter · GX

Coarse granular fruit brings an authentic chewing sensation; after baking the flavor is still bright. A high-end baking and dessert ingredient and premium raw-material choice.

Core positioningTextured pistachio base
ColorOlive yellow-green
Pistachio content
Fineness
Product features
  • Clear fruit aroma that lingers on the palate
  • Coarse granules with an authentic whole-fruit texture
  • Distinctive, clean flavor that never reads muddy
Customer benefits
  • Fresh mouthfeel without greasiness
  • High visual appeal in the finished product
  • Resistant to oil separation for stable output
Application scenarios
ChocolateIce creamBaked productsFoodservice applications
Not suitable for
  • Mirror-smooth fillings or fine glaze coatings that demand a silky, lump-free paste

Sample reminder: Choose GX for a coarse, fruit-forward pistachio texture that stays bright through the oven.

Pistachio Butter · IX
Gourmet Series Deep-roast pistachio butter

Pistachio Butter · IX

Baked aroma, coarse fruit texture, and a thick nutty aftertaste; the aftertaste is long and the flavor does not weaken after baking.

Core positioningHeavy-roast aromatic base
ColorOlive yellow
Pistachio content
Fineness
Product features
  • Roasted aroma with a coarse, fruit-grained texture
  • Rich, deep-roasted flavor profile
  • Heavy pistachio aroma with a memorable finish
Customer benefits
  • Unique flavor layer
  • Suitable for deep-roast scenarios
  • High compatibility across multiple categories
Application scenarios
ChocolateIce creamBiscuit fillingBaked productsFoodservice applications
Not suitable for
  • Bright-green or smooth, silky-textured applications

Sample reminder: Choose IX for a heavy-roast, coarse-textured pistachio aroma that holds up through baking.

Pistachio Butter · LX
Signature Series Freeze-stable pistachio butter

Pistachio Butter · LX

Anti-freezing and anti-oil-separation, vivid color, and pleasant flavor. Suitable for cold fillings, flavor adjustment, and cake coating.

Core positioningCold-application pistachio base
ColorTender yellow-green
Pistachio content
Fineness
Product features
  • Anti-freezing and anti-oil-separation
  • Suited to dairy-free ice cream applications
  • Smoother, ultra-fine mouthfeel
Customer benefits
  • Good operability; holds shape and is not prone to collapse
  • Ideal for cold fillings, flavor adjustment, and cake coating
  • Soft, rounded flavor that suits multiple pairing scenarios
Application scenarios
ChocolateIce creamTea drinksBaked productsFoodservice applications
Not suitable for
  • Crispy Kunafa textures or pourable drizzle uses

Sample reminder: Choose LX for freeze-stable cold fillings, flavor adjustment, and cake coating that keep their color and never weep oil.

Pistachio Butter · MX
Gourmet Series Dual-zone pistachio butter

Pistachio Butter · MX

The dual-zone combination brings a fuller pistachio flavor; a wide range of uses and an ideal choice for fillings and raw materials.

Core positioningFuller-flavor pistachio base
ColorOlive gold
Pistachio content
Fineness
Product features
  • Dual-zone pairing
  • Balanced flavor
  • Fuller aroma
Customer benefits
  • Appealing appearance and enjoyable taste
  • Balanced roasted aftertaste after baking and smooth operation
  • Suitable for cookies, mousse, and laminated pastry processes
Application scenarios
ChocolateIce creamBiscuit fillingBaked productsFoodservice applications
Not suitable for
  • Recipes that need a bright, raw-green pistachio color hold

Sample reminder: Choose MX for a fuller, heavy-roast pistachio flavor in fillings and pastry.

Pistachio Butter · NX
Signature Series Heavy-roast dessert base

Pistachio Butter · NX

Pistachio natural flavor with a glossy and moist texture. It has stable shaping and can improve the standard of dessert and filling preparation.

Core positioningBake-stable pistachio base
ColorOlive green
Pistachio content
Fineness
Product features
  • Fine, smooth body with stable shaping
  • Even olive color and tight organizational texture
  • Clean mouthfeel that stays light, never heavy
Customer benefits
  • Holds its aroma through high-temperature baking
  • Built for mass baking, flat ice cream, and prepared foods
  • Consistent output across multiple processes
Application scenarios
ChocolateIce creamTea drinksBaked productsFoodservice applications
Not suitable for
  • Recipes needing a bright, raw-green pistachio top note

Sample reminder: Choose NX when a dessert or filling needs deep roasted pistachio character that holds up under heat.

Pistachio Butter · RX
Signature Series Bright-green baking paste

Pistachio Butter · RX

Long-effect bright-green pistachio paste; harmonious flavor adjustment and outstanding appearance value. An ideal choice for fillings and raw materials.

Core positioningColor-stable filling base
ColorGreen-lemon olive green
Pistachio content
Fineness
Product features
  • Bright color that resists greying after baking
  • Stable shaping and structure
  • Flexible flavor adaptability
Customer benefits
  • Not easy to change color after baking
  • Consistent finished-product appearance value
  • Suitable for most baking scenarios
Application scenarios
ChocolateIce creamTea drinksBaked productsFoodservice applications
Not suitable for
  • Showcasing a single-origin, 100% pure pistachio taste

Sample reminder: Choose RX for a bright-green paste that keeps its color and roast depth through baking.

Pistachio Butter · X
Signature Series Bake-stable pistachio paste

Pistachio Butter · X

High-temperature-baking-resistant pistachio paste; the fine and smooth texture reveals pistachio aroma. A wide range of uses and an ideal choice for fillings and raw materials.

Core positioningHeat-resistant filling base
ColorOlive bluish-green
Pistachio content
Fineness
Product features
  • Moisture and temperature stability; can be frozen and baked
  • Easy to formulate and holds structure in finished goods
  • Fine, smooth body with rich roasted fruit aroma
Customer benefits
  • High pistachio content and rich aroma
  • Sufficient aroma release after high-temperature baking
  • Maintains color after baking
Application scenarios
ChocolateIce creamTea drinksBaked productsFoodservice applications
Not suitable for
  • Raw, no-bake applications chasing bright green color

Sample reminder: Choose X for fillings and baked goods that must hold pistachio aroma and color through high oven heat.

Pistachio Butter for Bakery
Craft Series Bake-stable pistachio paste

Pistachio Butter for Bakery

High-temperature-baking-resistant pistachio paste; the fine and smooth texture reveals pistachio aroma. One paste, one dedicated application — made for commercial craftsmanship.

Core positioningOven-ready craft base
ColorOlive green
Pistachio content
Fineness
Product features
  • High-temperature stable
  • No collapse after whipping
  • Does not discolor after baking
Customer benefits
  • Broad application with firm texture
  • Customized for high-temperature baking
  • No oil separation, discoloration, or layering; consistent output
Application scenarios
Baked productsFoodservice applications
Not suitable for
  • Raw or no-bake fillings prizing bright pistachio green

Sample reminder: Choose Bakery for a heavy-roast pistachio paste that holds structure and color through high-temperature baking.

Pistachio Cream Foam Base
Craft Series Whippable foam base

Pistachio Cream Foam Base

Provides fresh, sweet, mild, and pleasant pistachio flavor. An ideal choice for milk foam, snow-top drinks, and desserts.

Core positioningCold-foam pistachio base
ColorForest green
Pistachio content
Fineness
Product features
  • Holds its structure and does not collapse after whipping
  • Stable flavor, resistant to weeping or collapse
  • Light and not greasy, with a moderate aroma
Customer benefits
  • Soft aroma and refreshing mouthfeel
  • Easy to develop, with stable fine foam
  • Flavor pops on cream for fast cup output
Application scenarios
Tea drinks
Not suitable for
  • High-heat baking or oven-set fillings where roast depth and bake resistance are required

Sample reminder: Choose Cream Foam Base for whipped pistachio milk foam and snow-top tea drinks that need stable, fine foam and a fresh-green flavor.

Pistachio Glazing for Ice Cream
Craft Series Frozen-dessert pistachio glaze

Pistachio Glazing for Ice Cream

Pistachio paste specially developed for ice cream. Balances appealing color with a smooth mouthfeel. Suitable for Gelato, soft ice cream, and other frozen products.

Core positioningCold-application pistachio paste
ColorOlive yellow-green
Pistachio content
Fineness
Product features
  • Crisp texture with layered bite
  • Natural color holds bright in the cold chain
  • Slight saltiness lifts the pistachio note
Customer benefits
  • No clumping when frozen; smooth texture after thawing
  • Rich, layered pistachio flavor
  • Built for stable frozen-dessert production
Application scenarios
Ice cream
Not suitable for
  • High-heat baking or oven-set fillings

Sample reminder: Choose this glaze for Gelato and soft serve that need a bright color and a smooth, freeze-stable pistachio body.

Pistachio Kunafa Filling
Craft Series Crispy kunafa filling

Pistachio Kunafa Filling

A crispy pistachio kunafa filling resistant to high temperature and freezing; silky, layered, and pleasantly sweet for premium applications.

Core positioningHeat- and freeze-stable crispy filling
ColorGreen olive green
Pistachio content
Fineness
Product features
  • Easy to shape and does not stick to teeth
  • Resistant to high temperature and freezing
  • Silky and crispy, with dual layers
Customer benefits
  • Granular, rich mouthfeel layers
  • Smooth flow and stable shaping performance
  • Helps create visually appealing, trend-driven products
Application scenarios
Chocolate fillingIce creamBiscuit fillingBaked productsFoodservice applications
Not suitable for
  • Smooth, pourable pastry creams or applications needing a fine, fluid pistachio base

Sample reminder: Choose Kunafa Filling for crispy, freeze- and bake-stable layered textures in chocolate, ice cream and biscuit centers.

Pistachio Kunafa Topping
Craft Series Crispy Kunafa topping

Pistachio Kunafa Topping

Resistant to high temperature and freezing; silky and pleasantly sweet with multiple interwoven layers. Made with pistachio kernels and refined processing for a social-media-friendly hit product.

Core positioningGranular crunch topping
ColorGreen olive green
Pistachio content
Fineness
Product features
  • Easy to shape and does not stick to teeth
  • Resistant to high temperature and freezing
  • Silky and crispy, with dual layers
Customer benefits
  • Granular, rich mouthfeel layers
  • Smooth flow and stable shaping performance
  • Helps create visually appealing, trend-driven products
Application scenarios
Chocolate fillingIce creamBiscuit fillingBaked productsFoodservice applications
Not suitable for
  • Smooth pourable bases or fine spreads where no crunch is wanted

Sample reminder: Choose Kunafa Topping for a crispy, shapeable pistachio crunch that survives both the oven and the freezer.

Pistachio Sauce
Craft Series Beverage-dedicated paste

Pistachio Sauce

A beverage-dedicated pistachio paste with fine, smooth texture and bright aroma that dissolves and disperses cleanly. One paste, one dedicated application.

Core positioningDrink-ready pistachio dispersion
ColorTender green
Pistachio content
Fineness
Product features
  • Dissolves quickly and disperses easily
  • Creamy texture with a distinctive nutty taste
  • Smooth and delicate with no bottom sediment
Customer benefits
  • Fresh flavor tuned to everyday public preference
  • No clumping or sticking to cup walls; ideal for many nut drinks
  • Improves beverage preparation efficiency
Application scenarios
Tea drinks
Not suitable for
  • Crisp baked layers or sediment-free clear infusions

Sample reminder: Choose Pistachio Sauce for tea drinks and nut beverages that need clean, sediment-free dispersion.

Sicilian Pistachio Paste
Gourmet Series Gelato pistachio paste

Sicilian Pistachio Paste

Specially developed for Italian ice cream. Slow roasting and cold grinding bring out the authentic color of pistachio kernels and restore the classic Sicilian flavor.

Core positioningAuthentic Sicilian gelato base
ColorEarthy gold
Pistachio content
Fineness
Product features
  • Gelato-specific formulation
  • Blends without ice crystals
  • Long-lasting pistachio aroma
Customer benefits
  • Specially developed for Gelato
  • Excellent compatibility with dairy systems
  • After mixing with Gelato, the finished product has a dense texture
Application scenarios
Gelato
Not suitable for
  • High-heat baking or roast-forward caramelized applications

Sample reminder: Choose Sicilian for an authentic green-kernel pistachio gelato that blends smoothly into dairy.

Ready to Work with Us?

One-stop nut supplier & application solution provider.

Tell us your product goal — we'll match the right ingredient, share a sample and build the formulation with you.

Contact Sales Request a Sample